Monday, February 27, 2012

Avocado and Mango Salsa

This is the best picture ever taken.

So the picture does not do this recipe justice.  This salsa is incredible.  IT'S INCREDIBLE, YOU GUYS.

1 mango, diced
2 avocados, diced
1 pint grape tomatoes, halved
cilantro, chopped coarsely (to taste)
1 clove garlic, minced
1 small red onion, chopped finely
1 can black beans, drained and rinsed

olive oil
juice of one lime
salt and pepper

Combine all ingredients in a large bowl.  Drizzle with olive oil (just a few tablespoons), lime juice, and salt and pepper.  Stir carefully to combine.  Serve with tortilla chips, ladle over chicken, whatever!

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